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Vegetarian

Pat’s parent’s became vegetarian for health reasons and their children were vegetarian from birth.  Her father had a scientific approach to diet and made sure it was fully balanced.  The children were served delicious meat-free food, perhaps made possible because her mother had the help of a cook and maid.  Vegetarianism turned into a crusade for animal welfare in general and literature on the cruelty involved in food production and anti-vivisection littered the house.